Filled Berlin Doughnuts

Name: Filled Berlin Doughnuts
Yield: 12.0
Ingredients: 1.0 package Active Dry Yeast; 1.0 tablespoon Active Dry Yeast; 0.25 cup Warm Water; 0.5 cup Sugar; 1.0 T Salt; 0.3333 cup Butter Or Regular Margarine; 1.0 tablespoon Orange Juice; 2.0 teaspoon Rum Extract; 1.0 cup Milk Unbleached Flour; 2.0 Eggs Fat For Deep Frying Jam Or Jelly

Filled Berlin Doughnuts — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

1.0 pkg Active Dry Yeast
1.0 tbsp Active Dry Yeast
0.25 cup Warm Water
0.5 cup Sugar

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Method (preview)

1
* Use up to 4 cups of Unbleached Flour in this recipe. ** Heat the fat
2
to 375 degrees F. for frying the doughnuts. Soften the yeast in the warm

water and let stand for 5 minutes or until it "blooms" or proofs. Put a

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