Fish Soup
Fish Soup — a community recipe on Potlikkr.
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Ingredients
- 2.0 lb Fish Fillet
- 1.0 cup Onion Chopped
- 1.0 cup Celery Chopped
- 0.5 cup Bell Pepper Chopped
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Remove skin from filets & cut into 1 inch cubes. In a 5 quart pan, cook
- 2
conions, celery, bell pepper & garlic in oil over mediom heat until tender
but not brown. Add tomatoes, broth, wine, parsley, salt, sugar & basil.
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