Flash-Cooked Lamb with Leeks

Name: Flash-Cooked Lamb with Leeks
Ingredients: 2.5 tablespoon Soy Sauce; 2.0 tablespoon Rice Wine Or Sake; 5.0 tablespoon Corn Or Safflower Oil; 2.5 tablespoon Sesame Oil

Flash-Cooked Lamb with Leeks — a community recipe on Potlikkr.

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Ingredients

2.5 tbsp Soy Sauce
2.0 tbsp Rice Wine Or Sake
5.0 tbsp Corn Or Safflower Oil
2.5 tbsp Sesame Oil

Method (preview)

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Title: Flash-Cooked Lamb with Leeks
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Categories: Meats, Stir-fry

2 lb Boneless leg of lamb, shank

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