Flounder Au Gratin

Name: Flounder Au Gratin
Yield: 4.0
Ingredients: 1.0 tablespoon Margarine; 4.0 Green Onons Cut Into Inch; 2.0 tablespoon Diced Celery; 2.0 teaspoon Flour; 0.125 teaspoon Salt; 0.125 teaspoon White Pepper; 0.5 cup Skim Milk; 0.25 cup Shredded Swiss Cheese; 1.0 Frozen Flounder Thawed Amp Drained; 1.0 tablespoon Minced Fresh Parsley

Flounder Au Gratin — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

1.0 tbsp Margarine
4.0 Green Onons Cut Into Inch
2.0 tbsp Diced Celery
2.0 tsp Flour

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Method (preview)

1
Add Onions & Celery; Saute Until Tender. Stir in
2
Flour, Sat & Pepper; Cook 1 Min. Stirring Constantly.

Gradually Add Milk; Stir Well. Cook Over Medium Heat

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