Focaccia (Black Pepper)
Focaccia (Black Pepper) — a community recipe on Potlikkr.
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Ingredients
- 1.0 pkg Yeast
- 2.0 cup Warm Water Seperated
- 5.5 cup All Purpose Flour
- 1.5 tsp Salt
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Method (preview)
- 1
SPRINKLE YEAST OVER 1 c WARM WATER AND LET DISSOLVE ABOUT 10 MINUTES.
- 2
MIX DRY INGREDIENTS USING FIVE c OF FLOUR TO START AND THEN ADD YEAST
WATER AND LEFT OVER WATER AND OIL. ON LIGHTLY FLOURED SURFACE, KNEAD
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