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Fondue # 3

Fondue # 3 — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Gouda Cheese
• 0.25 cup White Wine Dry
• 2.0 tbsp Butter
• 2.0 tsp Kirsch

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Method (preview)

1. 1

   rapidly with whisk. When blended and smooth, add the

2. 2

   garlic, pepper, nutmeg and wine. Add the kirsch, if