French Steak Sausage
French Steak Sausage — a community recipe on Potlikkr.
🍽 Serves 16.0
🥩
Ingredients
- 2.0 lb Fat Trimmed Ground Bottom Round Steak
- 2.0 tsp Salt
- 1.0 drop Liquid Smoke Flavoring Or Smoke Flavored Salt
- 0.5 tsp Freshly Ground Black Pepper
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Method (preview)
- 1
Have the meat trimmed of fat and ground, or grind it yourself. Combine with
- 2
remaining ingredients and mix lightly. Gently shape into 16 patties. Wrap and
freeze, if desire. Broil or barbeque for 2 minutes on each side (3 minutes, if
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