Fresh Cherry Crunch
Fresh Cherry Crunch — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup All Purpose Flour
- 1.0 cup Dark Brown Sugar
- 1.0 cup Butter
- 1.0 cup Granulated White Sugar
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine the crunch crust mixture until it resembles coarse crumbs.
- 2
Pat 3/4 of the mixture into a 9 x 9 inch baking pan, reserving the
remaining crumbs for the top, and set aside.
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