Frozen Butterscotch Parfait
Frozen Butterscotch Parfait — a community recipe on Potlikkr.
🍽 Serves 10.0
🍽️
Ingredients
- 1.25 cup Brown Sugar
- 0.5 cup Water
- 2.0 tbsp Butter
- 3.0 Eggs
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Boil sugar and water 5 minutes. Remove from heat, add butter and stir
- 2
until melted. Pour slowly over beaten egg yolks and beat until cool.
Fold in stiffly beaten egg whites, vanilla, pecans and whipped cream.
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