Frozen Lemon Dessert

Name: Frozen Lemon Dessert
Yield: 6.0
Ingredients: 16.0 Graham Crackers; 0.25 cup Sugar; 0.25 cup Butter; 2.0 Egg Yolks; 1.0 Egg; 0.5 cup Sugar; 0.25 cup Lemon Juice; 0.25 teaspoon Salt; 1.0 cup Heavy Cream; 2.0 teaspoon Lemon Rind Grated; 1.0 teaspoon Vanilla

Frozen Lemon Dessert — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

16.0 Graham Crackers
0.25 cup Sugar
0.25 cup Butter
2.0 Egg Yolks

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Method (preview)

1
Mix crumbs and sugar, blend in butter. With back of spoon, press 2/3
2
of crumb mixture into bottom of metal refrigerator tray. Reserve

rrrrrrrremainder of crumbs for top ot dessert. Chill crust. Beat egg

Cook this tonight? 👨‍🍳

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