Fruit Biscotto

Name: Fruit Biscotto
Yield: 36.0
Ingredients: 3.0 Egg Whites; 0.25 teaspoon Cream Of Tartar; 0.5 cup Sugar; 0.5 teaspoon Vanilla; 0.5 teaspoon Almond Extract; 1.0 cup Flour All Purpose; 0.75 cup Almonds Blanched; 0.5 cup Cherries; 0.3333 cup Pineapple Candied; 0.3333 cup Apricots Dried

Fruit Biscotto — a community recipe on Potlikkr.

🍽 Serves 36.0

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Ingredients

3.0 Egg Whites
0.25 tsp Cream Of Tartar
0.5 cup Sugar
0.5 tsp Vanilla

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Method (preview)

1
Beat egg whites and cream of tartar. Add sugar, 1 T at a time. Beat in
2
vanilla and almond until blended. Fold in flour gently but thoroughly.

Sprinkle almonds, cherries, pineapple and apricots over flour mixture and

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