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Fruit Fluff

Fruit Fluff — a community recipe on Potlikkr.

Ingredients

• 170.0 g Carnation Evaporated Milk
• 25.0 g Caster Sugar
• 225.0 g Fresh Strawberries Blackberries Or Raspberries Hulled
• 200.0 g Greek Yogurt Fresh Berries And Mint Sprigs To Decorate

Method (preview)

1. 1

   sugar. Puree the fruit, then sieve to remove the seeds. Stir in the Greek

2. 2

   yogurt and fruit puree, reserving 1 tbsp of the puree for decoration.