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Garlic Ice Cream 4

Garlic Ice Cream 4 — a community recipe on Potlikkr.

Ingredients

• 3.0 cup Whole Milk
• 0.25 tsp Freshly Chopped Garlic
• 1.0 Vanilla Bean
• 1.0 cup Whipping Cream

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Method (preview)

1. 1

   Put milk, garlic and vanilla in saucepan. Bring to boil and remove from heat.

2. 2

   In mixing bowl, blend cream, sugar and egg yolks. Strain scalded milk mixture into egg and sugar mixture, stirring constantly. Return combined mixture to pan and stir continuously over medium heat until it coats back of spoon, about 10 to 15 minutes. Cool in ice bath. Freeze until firm. Makes 4 to 5 servings.