Gateau Basque

Name: Gateau Basque
Yield: 6.0
Ingredients: 200.0 gram Butter; 200.0 gram White Sugar; 2.0 Egg Yolks; 1.0 Whole Egg; 300.0 gram Cake Flour; Pinch Of Salt

Gateau Basque — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

200.0 g Butter
200.0 g White Sugar
2.0 Egg Yolks
1.0 Whole Egg

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
Zest of one lemon (grated peel)
2
250 ml (1 cup) milk

60g (1/3 cup) sugar

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.