German Noodle Ring With Cheese Sauce

Name: German Noodle Ring With Cheese Sauce
Yield: 1.0
Ingredients: 1.0 cup Noodles; 3.0 cup Water Boiling; 1.0 X Salt; 3.0 tablespoon Butter; 3.0 tablespoon Flour; 0.5 teaspoon Salt; 0.5 teaspoon Paprika; 1.5 cup Milk; 2.0 Ea Egg Well Beaten; 0.25 pound Cheese American Swiss

German Noodle Ring With Cheese Sauce — a community recipe on Potlikkr.

🍽 Serves 1.0

🍜

Ingredients

1.0 cup Noodles
3.0 cup Water Boiling
1.0 X Salt
3.0 tbsp Butter

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Method (preview)

1
Boil the noodles in salted water and cook about 10
2
minutes until tender. Drain and put into a

well-greased ring mold. Melt the butter, add the flour

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