German Style Barbecued Spareribs

Name: German Style Barbecued Spareribs
Yield: 6.0
Ingredients: 2.0 T Butter; 0.25 cup Finely Chopped Onion; 2.0 T Dark Brown Sugar; 0.125 T Pepper; 0.5 T Salt; 2.0 T Prepared Mustard; 0.5 cup Catsup; 3.0 cup Sauerkraut Drained; 1.0 Lg Apple Pared Cored Amp Choppd; 2.0 T Carraway Seeds; 3.0 pound Spareribs Cut Into Ribs; 1.0 In A Medium Sized Heat Resistant Non Metallic Bowl Heat Butter In

German Style Barbecued Spareribs — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

2.0 T Butter
0.25 cup Finely Chopped Onion
2.0 T Dark Brown Sugar
0.125 T Pepper

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Method (preview)

1
Microwave Oven 30 seconds. 2. Add onion, brown sugar, pepper, salt,
2
mustard, and catsup. 3. Heat, uncovered, in Microwave Oven 3 minutes. 4. In

a 3-quart, heat-resistant, non-metallic casserole, place sauerkraut, apple

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