German-style Mustard

Name: German-style Mustard
Yield: 6.0
Ingredients: 0.25 cup Yellow Mustard Seed; 2.0 tablespoon Black Or Brown Mustard Seed Heaping; 0.25 cup Dry Mustard; 0.5 cup Water; 1.5 cup Cider Vinegar; 1.0 Sm Onion Chopped; 2.0 tablespoon Firmly Packed Brown Sugar; 1.0 T Salt; 2.0 Garlic Gloves Minced Or Pressed; 0.5 teaspoon Ground Cinnamon; 0.25 teaspoon Ground Allspice; 0.25 teaspoon Dried Tarragon Leaves; 0.125 teaspoon Turmeric

German-style Mustard — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

0.25 cup Yellow Mustard Seed
2.0 tbsp Black Or Brown Mustard Seed Heaping
0.25 cup Dry Mustard
0.5 cup Water

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Method (preview)

1
Adapted from Gift Ideas from the Kitchen
2
In a small bowl, combine mustard seed and dry mustard.

In a 1- to 2-quart non-aluminim pan, combine remaining

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