Ginger Bread Stout Cake

Name: Ginger Bread Stout Cake
Ingredients: 2.5 cup All Purpose Flour; 2.0 teaspoon Powdered Ginger; 2.0 teaspoon Cinnamon; 2.0 teaspoon Baking Soda; 0.5 teaspoon Cloves; 0.5 teaspoon Salt; 1.0 cup Unsalted Butter At Room Temperature; 1.25 cup Packed Light Brown Sugar; 2.0 Large Eggs At Room Temperature; 1.0 cup Molasses; 0.75 cup Samuel Adams Cream Stout Flat At Room Temperature; Confectioner S Sugar

Ginger Bread Stout Cake — a community recipe on Potlikkr.

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Ingredients

2.5 cup All Purpose Flour
2.0 tsp Powdered Ginger
2.0 tsp Cinnamon
2.0 tsp Baking Soda

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Method (preview)

1
Preheat the oven to 350 F. Butter and flour well a 12 cup fluted
2
cake pan, such as a Bundt pan. Sift together all of the dry

ingredients.

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