Ginger Creme Brulee

Name: Ginger Creme Brulee
Yield: 4.0
Ingredients: 5.0 Egg Yolks; 2.5 ounce Sugar; 1.0 pint Heavy Cream; 2.0 teaspoon Ground Ginger; 1.0 tablespoon Fresh Ginger Sugar For Topping Garnish Sliced Strawberries Candied Ginger

Ginger Creme Brulee — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

5.0 Egg Yolks
2.5 oz Sugar
1.0 pt Heavy Cream
2.0 tsp Ground Ginger

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Method (preview)

1
Preheat oven to 350.
2
Place cream along with the ground and fresh ginger in a pot andbring to a

boil over medium heat.

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