Ginger-Pear Cake
Ginger-Pear Cake — a community recipe on Potlikkr.
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Ingredients
- 0.6667 cup Granulated Sugar
- 0.5 cup Packed Brown Sugar
- 0.25 cup Cooking Oil
- 1.0 cup All Purpose Flour
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Spray a 6-cup fluted tube pan or a 13x9x2-inch baking pan with nonstick
- 2
coating. (If using a fluted pan, dust with all-purpose flour.)
In a mixing bowl combine the sugars, oil, and egg whites. Stir mixture
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