Ginger Whipped Cream

Name: Ginger Whipped Cream
Yield: 3.0
Ingredients: 1.5 cup Heavy Cream; 3.0 tablespoon Sugar; 0.5 teaspoon Ginger; 0.25 cup Candied Ginger Root

Ginger Whipped Cream — a community recipe on Potlikkr.

🍽 Serves 3.0

🍽️

Ingredients

1.5 cup Heavy Cream
3.0 tbsp Sugar
0.5 tsp Ginger
0.25 cup Candied Ginger Root

Method (preview)

1
In a bowl with an electric mixer beat the cream until it just holds stiff
2
peaks, add the sugar and the ground ginger, and beat the mixture until it

holds stiff peaks. Fold in the 1/4 cup candied ginger, transfer the whipped

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