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Greek Beef Stew

Greek Beef Stew — una ricetta della community su Potlikkr.

Ingredienti

• 2.0 lb Lean Beef Boneless Round Roast
• 0.3333 cup All Purpose Flour
• 0.75 tsp Ground Cinnamon
• 2.0 cup Frozen Pearl Onions A Is Just Right

+ 6 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Trim excess fat from beef. Cut beef into 1-inch pieces. Toss beef, flour and cinnamon. Rinse frozen onions with cold water to separate; drain. Place beef and onions in 3 1/2- to 4-quart Crock-Pot slow cooker.

2. 2

   Mix water, tomato paste, wine, vinegar and honey. Pour over beef mixture.