Greek Salad
Greek Salad — Potlikkr 커뮤니티 레시피.
재료
- 6.0 Potato
- 2.0 Medium Onions
- 0.25 cup Parsley
- 0.5 cup Scallion
+ 재료 18개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
First make the potato salad by boiling the potatoes in their jackets about 30 minutes or until tender, but not soft, when tested. Drain, cook and peel the potatoes and when handleable, slice into a bowl. Cut onions and peppers into thin slices, and chop the parsley. Add to the potatoes and sprinkle lightly with salt. Fold in the salad dressing using more if necessary to hold salad together lightly.
- 2
Mike Papas told me once that they mix it while the potatoes are still quite warm, and they use Hellmans Real Mayonnaise. He maintained that the warmth helps bind the flavors together (the recipe has no mayo in the ingredients list but I suspect we add enough for a pleasing taste and consistency along with the salad dressing)
Now, for the rest of the Salad.