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Hardcore coleslaw

Hardcore coleslaw — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp Flaky Sea Salt
• 4.0 tsp White Wine Vinegar
• 1.0 tbsp Salted Anchovies
• 2.0 tsp Caster Sugar

Method (preview)

1. 1

   Coleslaw is such a versatile side dish, perfect for summer barbecues and works just as well made with winter vegetables and served alongside roast pork.

2. 2

   Finely slice the fennel, celeriac, red cabbage, white cabbage, beetroot, onion and carrots and place into a large mixing bowl. Add the fennel seeds and salt. Mix thoroughly, then leave to stand for 20 minutes so the vegetables wilt and cure in the salt.