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Hershey Bar Pie

Hershey Bar Pie — a community recipe on Potlikkr.

Ingredients

• 7.0 oz Hershey S Milk Chocolate
• 1.0 Bar
• 0.3333 cup Milk
• 1.5 cup Miniature Marshmallows Or

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Method (preview)

1. 1

   Prepare CHOCOLATE PETAL CRUST. In top of double boiler over hot, not boiling, water, melt chocolate bar pieces with milk, stirring frequently. Add marshmallows, stirring until melted; remove from over top of hot water. Cool to room temperature. In small

2. 2

   mixer bowl, beat whipping cream until stiff; carefully fold into chocolate mixture. Spoon into prepared crust. Cover; refrigerate until firm, about 4 hours. Garnish with whipped cream or cherry pie filling, if desired. Cover; refrigerate leftover pie.