Hungarian Seven-Layer Cake

Name: Hungarian Seven-Layer Cake
Yield: 1.0
Ingredients: Cake; 6.0 Large Eggs Separated; 0.75 cup Granulated Sugar; 1.0 cup Sifted All Purpose Flour; 0.25 teaspoon Salt Bittersweet Chocolate And Icing; 5.0 ounce Unsweetened Chocolate For A Sweeter Icing Use Semisweet For Al; 0.25 cup Water; 0.5 cup Granulated Sugar; 1.0 tablespoon Dry Instant Coffee; 4.0 Egg Yolks; 0.25 pound Unsalted Butter Room Temperature Cut Into Inch

Hungarian Seven-Layer Cake — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

Cake
6.0 Large Eggs Separated
0.75 cup Granulated Sugar
1.0 cup Sifted All Purpose Flour

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Method (preview)

1
If you have only two or three 8-inch pans, and if they will fit on
2
the same rack, adjust the rack to the lowest position in the oven.

If you have more pans than will fit on one rack, adjust two racks,

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