Italian Pesto Sauce

Name: Italian Pesto Sauce
Yield: 1.0
Ingredients: 3.0 cup Loosely Packed Fresh Basil; 0.75 cup Olive Oil; 0.25 cup Pine Nuts; 3.0 Garlic; 1.0 T Salt; 0.5 cup Parmesan Cheese Freshly Grated; 3.0 tablespoon Romano Pecorino Cheese Or Parmesan Cheese

Italian Pesto Sauce is a home-style recipe made with Loosely Packed Fresh Basil, Olive Oil, Pine Nuts, Garlic, T Salt, and Parmesan Cheese Freshly Grated. Serves 1.

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🍽 Pour 1.0

Ingrédients

3.0 cup Loosely Packed Fresh Basil
0.75 cup Olive Oil
0.25 cup Pine Nuts
3.0 Garlic

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Méthode (aperçu)

1
Put basil, oil, pine nuts, garlic and salt into a blender or food
2
processor. Process until smooth. Pour sauce into small bowl.

Add Parmesan cheese and Romano pecorino cheese or extra Parmesan cheese.

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