Jackson Salad
Jackson Salad — a community recipe on Potlikkr.
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Ingredients
- 0.25 cup Green Onions Finely Chopped
- 2.0 clove Garlic Pressed
- 1.0 oz Fresh Lemon Juice
- 3.0 oz Salad Oil
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Method (preview)
- 1
Fry bacon until crisp; drain well and crumble; set aside. In a salad bowl,
- 2
combine chopped artichoke hearts, hearts of palm, onions and parsley. Add
garlic, lemon juice, oil, bleu cheese, salt and pepper and bacon. Mix well,
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