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Japanese Fruit Pie

Japanese Fruit Pie — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Sugar
• 1.0 stick Margarine
• 3.0 Eggs
• 1.0 tbsp Vinegar

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Method (preview)

1. 1

   Bake in pie shell for 35 minutes at 325 degrees.

2. 2

   NOTE: Can substitute well drained pineapple in place of raisins.