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Julekage

Julekage — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Warm Water
• 4.0 tbsp Sugar
• 1.0 pkg Active Dry Yeast
• 0.25 cup Butter Or Margarine Melted

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Method (preview)

1. 1

   Combine water, 1 tablespoon of the sugar and yeast.

2. 2

   Stir to dissolve yeast and let stand until bubbly,