Kennet Fried Trout
Kennet Fried Trout — a community recipe on Potlikkr.
🍽 Serves 2.0
🍽️
Ingredients
- 2.0 Sm Trout
- 2.0 Rashers Streaky Bacon
- 1.0 tbsp Coarse Oatmeal
- 2.0 oz Unsalted Or Clarified Butter
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Method (preview)
- 1
Rub the skins of the cleaned and dried trout very gently with a good
- 2
grinding of pepper - this makes the rich skin deliciously piquant when
crisply fried - then dust lightly with flour and salt. Warm a frying pan
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