Lamb Stew
Lamb Stew — a community recipe on Potlikkr.
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Ingredients
- 1.0 clove Garlic Peeled
- 3.0 cup Water
- 3.0 cup Potatoes Cut Into Cubes
- 0.75 cup Cold Water
Method (preview)
- 1
1. Place lamb, bay leaves, peppercorns, thyme, salt, garlic and the 3 cups
- 2
water in a deep, 3-quart, heat-resistant, non-metallic casserole. 2. Heat,
covered, in Microwave Oven 5 minutes. 3. Skim any foam that may form. 4.
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