Leeks & Celery Au Gratin
Leeks & Celery Au Gratin — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 3.0 Leeks Shredded
- 4.0 Lrg Stalks Celery Salt Amp Pepper
- 0.25 cup Butter
- 0.5 cup Flour
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Method (preview)
- 1
Saute the leeks and celery in a little oil for 5 min. Add 2/3 cup
- 2
water. Season, cover, and cook until the vegetables are tender. Put
them into an ovenproof baking dish. In another pan, melt the butter.
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