Lemon Cheese Bundt Cake

Name: Lemon Cheese Bundt Cake
Ingredients: 2.0 stick Margarine Softened; 1.0 stick Butter Softened; 8.0 ounce Cream Cheese Softened; 6.0 Eggs; 3.0 cup Cake Flour Sifted; 3.0 cup Granulated Sugar; 0.125 teaspoon Vanilla Extract; 0.125 teaspoon Lemon Extract

Lemon Cheese Bundt Cake — a community recipe on Potlikkr.

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Ingredients

2.0 stick Margarine Softened
1.0 stick Butter Softened
8.0 oz Cream Cheese Softened
6.0 Eggs

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Method (preview)

1
bowl. Add 2 eggs, 1 cup flour and 1 cup sugar; mix well. Repeat
2
until all eggs, flour and sugar have been added. Add extracts and

mix well. Place batter in a greased, floured bundt pan. Bake at

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