Lemon Meringue Pie

Name: Lemon Meringue Pie
Ingredients: 2.0 Eggs; 0.5 cup Water; 1.0 teaspoon Arrowroot; 0.25 cup Butter; 0.5 cup White Sugar; 2.0 Lemons; 2.0 teaspoon Caster Sugar

Lemon Meringue Pie — a community recipe on Potlikkr.

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Ingredients

2.0 Eggs
0.5 cup Water
1.0 tsp Arrowroot
0.25 cup Butter

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Method (preview)

1
Mix arrowroot and water. Place in saucepan with butter, sugar, egg
2
yolks and lemons. Stir until boiling. Cook for one minute then

allow to cool. When cool, pour into shortcrust pastry base (see

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