Lemon Sponge Pie
Lemon Sponge Pie — a community recipe on Potlikkr.
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Ingredients
- 2.0 Lemons
- 2.0 Eggs
- 1.0 cup Milk
- 1.0 cup Sugar
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Method (preview)
- 1
Cream butter, sugar and flour. Seperate eggs and add yolk to
- 2
sugar/butter. Add lemon (juice plus some zest) and then milk. Quickly
stir in stiffly beaten egg whites. Bake in raw 9" pie shell at 400 for 15
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