← 모든 레시피

Lemon-Tarragon Chicken

Lemon-Tarragon Chicken — Potlikkr 커뮤니티 레시피.

재료

• 8.0 Skinless Boneless Chicken Breasts
• 1.0 tsp Dried Tarragon

조리법 (미리보기)

1. 1

   On a large plate, sprinkle tarragon, parsley, salt and lots of pepper onto both sides of chicken breasts. Rub in with your fingers. Holding lemon over chicken breasts, grate zest from half the lemon over meat; turn chicken breasts over and grate remaining zest over them. Cut lemon in half and, using a wooden reamer (If you don't have one, run out and buy one right away! Nothing juices a lemon like a simple wooden reamer!) juice one lemon half over breasts; turn over and juice second half over other side of breasts. Loosely cover with plastic wrap and let sit at room temperature for 15 minutes. Grill on BBQ over direct heat about 5 minutes per side, or until done as you like.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jamie Rahm