Lentil Cabbage
Lentil Cabbage — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Water Or Stock For Cooking Lentils
- 4.0 clove Garlic Finely Minced
- 3.0 tbsp Red Wine Vinegar
- 1.0 tsp Salt
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Method (preview)
- 1
Place lentils on saucepan with 1 Cup of water or stock. Bring to
- 2
a boil, reduce heat ad simmer until tender, 30 or 40 minutes.
(If using a salty stock, omit salt from dressing) While lentils
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