Lincolnshire plum bread
Lincolnshire plum bread — a community recipe on Potlikkr.
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Ingredients
- 6.0 tbsp Soft Brown Sugar
- 0.5 tsp Vanilla Extract
- 0.25 tsp Salt
Method (preview)
- 1
Place the dried fruits into a bowl and pour over the Earl Grey tea. Mix well and set aside to soak for 10 minutes.
- 2
In a separate bowl, whisk together the milk, sugar, melted butter and eggs until well combined.
Add the spices, vanilla extract and salt and whisk again to combine.
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