Lite Crepes
Lite Crepes — a community recipe on Potlikkr.
🍽 Serves 8.0
🍽️
Ingredients
- 0.75 cup All Purpose Flour
- 0.125 tsp Salt
- 2.0 Eggs
- 1.0 cup Skim Milk
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine 3/4 cup all-purpose flour and 1/8 tsp. salt. Gradually add 2 eggs,
- 2
beaten, 1 cup skim milk, and 1 Tbsp margarine, beating until smooth.
Refrigerate crepe batter for at least 2 hours. Brush the bottom of 8 inch
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