Liver Dumplings

Name: Liver Dumplings
Yield: 1.0
Ingredients: 4.0 slice Dry Bread; 1.0 pound Beef Liver; 1.0 Large Onion; 1.0 Egg; 0.5 teaspoon Salt; 0.5 teaspoon Pepper; 0.5 teaspoon Nutmeg; 0.5 teaspoon Thyme; 4.0 tablespoon Bread Crumbs; 4.0 tablespoon Flour; 0.75 stick Butter

Liver Dumplings — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 slice Dry Bread
1.0 lb Beef Liver
1.0 Large Onion
1.0 Egg

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Soak bread in water. Squeeze dry; crumble into bowl. Combine liver,
2
onion, egg, seasonings, crumbs and flour with bread; blend thoroughly.

Dip spoon into kettle of boiling salted water; spoon dumplings into

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.