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Low-Cal Pumpkin Pie

Low-Cal Pumpkin Pie — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    Preheat oven to 350F. Lightly coat a 8 ″ pie pan with nonstick cooking

  2. 2

    spray. Combine the graham cracker crumbs and water in food processor until

moistened. Press the crumbs into the bottom (not the sides) of the prepared

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