Macaroni Salad

Name: Macaroni Salad
Ingredients: 1.0 cup Elbow Macaroni; 0.75 cup Cubed Cheddar Cheese; 0.5 cup Thinly Sliced Celery; 0.5 cup Frozen Green Peas; 0.5 cup Thinly Sliced Radishes; 2.0 tablespoon Thinly Sliced Green Onions Or Chopped Onion; 0.5 cup Mayonnaise Or Salad Dressing; 2.0 tablespoon Milk; 0.25 teaspoon Salt; Dash Ground Pepper; 2.0 Hard Cooked Eggs Coarsely Chopped

Macaroni Salad — a community recipe on Potlikkr.

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Ingredients

1.0 cup Elbow Macaroni
0.75 cup Cubed Cheddar Cheese
0.5 cup Thinly Sliced Celery
0.5 cup Frozen Green Peas

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Method (preview)

1
Cook pasta according to package directions. Drain pasta. Rinse with
2
cold water; drain again. In a large mixing bowl, combine cooked

pasta, cheese, celery, peas, radishes, and green onion.

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