Macaroon Pudding
Macaroon Pudding — a community recipe on Potlikkr.
🍽 Serves 6.0
🍽️
Ingredients
- 1.0 cup Evaporated Milk
- 2.0 Eggs Slightly Beaten
- 1.0 cup Sugar
- 0.25 tsp Salt
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Method (preview)
- 1
until mixture coats a spoon. Add gelatin. Stir until
- 2
dissolved. Add flavoring. Cool. Line a mold with
macaroons. Cover with custard. Chill until firm.
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