Malaysian Spiced Coconut Fish
Malaysian Spiced Coconut Fish — a community recipe on Potlikkr.
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Ingredients
- 0.75 cup Hot Water
- 1.0 clove Garlic Peeled
- 1.0 Curry Powder
- 1.5 tbsp Lemon Juice
Method (preview)
- 1
Place coconut, hot water, garlic, ginger, cumin, coriander, and curry powder
- 2
in a blender or food processor; blend until finely ground. Add lemon juice.
Cut out 4 squares of aluminum foil large enough to wrap around each fish
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