Mango Ketchup
Mango Ketchup — a community recipe on Potlikkr.
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Ingredients
- 2.0 oz Vinegar
- 0.125 tsp Cinnamon Ground
- 0.5 cup Sugar Raw
- 0.5 tsp Pepper Cayenne
Method (preview)
- 1
Peel the mangoes and discard the center pit. Remove
- 2
pulp and puree in food processor or blender. Add
remaining ingredients and puree until well combined.
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