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Mango pavlova

Mango pavlova — a community recipe on Potlikkr.

Ingredients

• 1.0 tsp Cornflour
• 1.0 tsp White Wine Vinegar
• 2.0 tbsp Water

Method (preview)

1. 1

   Place the egg whites into a clean glass bowl and whisk with a hand whisk until soft peaks are formed when the whisk is removed from the bowl. Add half of the sugar and whisk until firm, then fold in the remainder of the sugar until combined.

2. 2

   Gently fold in the cornflour and vinegar with a spoon until well combined; then set aside.