Mangoes
Mangoes — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Salt
- 0.5 tsp White Pepper
- 1.0 qt Vinegar
- 2.0 cup Water
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Method (preview)
- 1
Cut tops of peppers or tomatoes; reserve. Scoop out
- 2
centers. Dissolve 1 cup salt in 4 quarts cold water;
pour over vegetable shells and tops; let stand 24
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