Manhattan Clam Chowder

Name: Manhattan Clam Chowder
Ingredients: 1.0 cup Onions Chopped; 1.0 cup Celery Chopped; 0.25 cup Green Pepper Finely Chopped; 3.0 cup Water; 2.0 cup Potatoes Peeled And Diced; 1.0 cup Carrots Diced; 1.0 teaspoon Salt; 0.125 teaspoon Pepper; 3.0 can Minced Clams Drain Reserve Juice; 16.0 ounce Tomatoes Undrained Cut Up

Manhattan Clam Chowder — a community recipe on Potlikkr.

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Ingredients

1.0 cup Onions Chopped
1.0 cup Celery Chopped
0.25 cup Green Pepper Finely Chopped
3.0 cup Water

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Method (preview)

1
In large saucepan, cook bacon until crisp. Remove bacon from saucepan; drain,
2
reserving 2 tablespoons drippings in saucepan. Crumble bacon; set aside. Saut

e onions, celery and green pepper in reserved drippings until tender. Add wate

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