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Marshmallow Easter Eggs2

Marshmallow Easter Eggs2 — a community recipe on Potlikkr.

Ingredients

• Robbie Shelton
• 2.0 envelope Unflavored Gelatin
• 2.0 tbsp Cold Water
• 0.5 cup Boiling Water

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Method (preview)

1. 1

   Put gelatin in top of double boiler; add cold water. When gelatin softens, add boiling water and stil well. Add sugar and salt. Put over boiling water and stir until sugar dissolves completely.

2. 2

   Pour into large bowl of electric mixer and beat at high speed until misture is thick but not as stiff as beaten egg whites. Add vanilla.